Wetherspoons desserts menu and prices

An absolute triumph of a dessert, offering a wonderfully decadent and incredibly rich chocolate experience. This large slice of layered chocolate fudge cake is wonderfully dense and moist, served gloriously warm so the rich fudge icing begins to melt gently. You can choose to have it accompanied by a scoop of soft vanilla ice cream or a generous pour of piping hot custard. The contrast between the hot, sticky cake and the cold ice cream creates a phenomenal texture profile. It is the ultimate choice for dedicated chocoholics needing a highly comforting, sweet finish.

A profoundly comforting and traditional British dessert that never disappoints. This incredibly moist, dark sponge pudding is absolutely drenched in a rich, sweet, and buttery toffee sauce. It is best enjoyed served warm with a scoop of melting vanilla ice cream or thick hot custard. The sponge is wonderfully light yet rich, and the toffee sauce provides a deep, caramelised flavour profile that is incredibly satisfying. It is an outstanding choice for warming up on a chilly evening, offering a deeply nostalgic and indulgent end to any hearty pub meal.

The definitive British pub dessert, balancing sweet and tart flavours with absolute perfection. Deeply flavoured, slightly tart Bramley apples are baked until wonderfully soft, sitting beneath a thick layer of buttery, golden crumble topping that provides a highly satisfying crunch. This deeply comforting dish is best enjoyed flooded with steaming hot, creamy custard, which mellows the tartness of the apples beautifully. The contrast of the crunchy topping, soft fruit, and smooth custard creates a phenomenal texture. It is a superb choice for a traditional, warming treat that feels like a warm hug.

A spectacular and highly indulgent sundae that brings together a brilliant array of textures and sweet flavours. This tall glass is layered with generous scoops of soft vanilla ice cream, crumbly buttery shortbread pieces, and lavish drizzles of both rich Belgian chocolate sauce and sweet sticky toffee sauce. The crunch of the biscuit against the smooth, cold ice cream provides a delightful eating experience, while the dual sauces offer a complex, luxurious sweetness. It is a fantastic choice for those who want a fun, decadent, and highly satisfying dessert to share or devour alone.

A perfectly formed, slightly smaller dessert option for when you crave a sweet finish but lack the appetite for a massive pudding. This incredibly dense, fudgy chocolate brownie is served delightfully warm, topped with a rich Belgian chocolate sauce and a scoop of soft vanilla ice cream. Despite its smaller size, it delivers an intensely rich and satisfying chocolate hit. The contrast of the warm, gooey brownie and the melting cold ice cream is sublime. It is an ideal choice to accompany an after-dinner coffee, providing a neat, highly indulgent conclusion to your meal.

A wonderfully light and refreshing conclusion to a heavy meal, offering a vibrant burst of natural sweetness. This dish features a colourful medley of freshly chopped, seasonal fruit pieces, served alongside a generous scoop of soft, creamy vanilla ice cream. The crisp, juicy textures of the fruit contrast beautifully with the rich, smooth ice cream, providing a clean and palate-cleansing flavour profile. It is an excellent choice for diners seeking a lighter, slightly healthier dessert option that still feels like a proper treat. Served chilled, it is particularly delightful on a warm afternoon.

A highly sophisticated and completely plant-based dessert that refuses to compromise on indulgence. This elegant tart features an incredibly rich, smooth, and dark chocolate filling, perfectly set within a crisp, crumbly chocolate pastry case. It is served chilled with a scoop of high-quality vegan vanilla ice cream. The deep, intense cocoa flavours are beautifully balanced by the creamy, subtle sweetness of the ice cream, while the pastry provides a highly satisfying crunch. This is a brilliant choice for vegans or anyone who appreciates a dark, intense chocolate dessert. It is deeply satisfying and luxurious.

A delightful, rustic variation of our standard crumble, bringing a wonderful woodland twist to a pub classic. Sweet, deeply coloured blackberries are baked together with tart Bramley apples, sitting beneath a thick, buttery, golden crumble topping. The dark berries add a complex, fruity depth and a stunning purple hue to the dish. Best served piping hot with a generous pour of creamy custard, the combination of crunchy topping, soft, sweet-tart fruit, and smooth custard is simply exceptional. It is a superb choice for a highly comforting, traditional pudding with a beautiful fruity brightness.